California's Bay Area may be a culinary hot spot for people, but food options for fish in the San Francisco Estuary have been limited and declining in recent decades. A new study from the University of California, Davis, shows there is a part of the estuary that is teeming with fish food—the managed wetlands of Suisun Marsh.
UPVOTERS
Community appreciation
See who found this content valuable and showed their support.
TOPICS
Explore the same topics
Discover more content from the topics this post is mapped to.
Keep browsing
Explore more from this topic
Dive into the full feed of curated posts covering Data Science & Analytics.
Discussion
Your thoughts matter!
Your input is valuable—be the first to share it!