The craft cocktail renaissance influenced middle-ground bars to offer drinks with finesse. But these spots don’t have the tools and skills required to make such technical drinks and price their drinks at eye-watering numbers. Now that the cocktail boom has spread across the industry, it’s starting to look a bit subpar. Today on the “VinePair Podcast,” Adam, Joanna, and Zach discuss whether a move away from craft cocktail culture is imminent. Will substandard concoctions deter drinkers from ordering cocktails? What does the average cocktail drinker actually look for?
The article The VinePair Podcast: Is a Cocktail Backlash Brewing? appeared first on VinePair.
Discussion
Take the lead—comment now
Lead the way—your insights can inspire others.